Discover the delightful taste of Rose syrup, made by infusing hand-picked Damask rose petals (Rosa Damascene) with sugar or by adding 100% pure rose water to sugar and boiling the mixture until the desired texture is achieved. To enhance the syrup's color, water from Roselle plant leaves is added, resulting in a vibrant red hue. This luxurious syrup is not only a popular refreshing summer drink in rural areas of Lebanon and the Middle East when served over ice, but it also has therapeutic properties. The natural relaxing agents found in rose petals can soothe nerves and aid digestion, making it a perfect choice for those looking to indulge in a relaxing and refreshing treat.
